FREE SHIPPING FOR ALL ORDERS OF $150

RESERVE A TABLE

Menus

Eggs Royale ⃁ 65.00

Poached eggs in a cream cheese croissant with smoked salmon, hollandaise sauce and side salad

Egs Florentine ⃁ 50.00

Poached egg on croissant with spinach, hollandaise sauce and side salad

Poached Egg Open Sandwich ⃁ 55.00

Poached egg on sourdough with fresh guacamole and side salad

Scrambled Eggs Croissant ⃁ 50.00

Scrambled eggs in a buttery cheddar croissant, served with side salad

Baked Camembert ⃁ 75.00

Baked Camembert with figs, walnuts, grapes, mixed bread, honey, and cranberries

Cheese Platter ⃁ 70.00

Goat, halloumi, Emmental, and Manchego cheese with grapes, walnuts, raisins, and mixed bread

Chicken Club Sandwich ⃁ 75.00

Chicken breast with turkey, lettuce, tomato and eggs served with french fries

Burrata Open Sandwich ⃁ 75.00

Burrata on sourdough with pistachio pesto, tomato, and frisée

Crispy Halloumi ⃁ 50.00

Halloumi on baguette with eggplant, tomato, dried figs, pesto, and butter

Burrata ⃁ 90.00

Fresh Burrata from Puglia Region with cherry tomatoes and delicate garden greens

Lentil Salad ⃁ 50.00

Brown Lentils, Feta cheese, peppers, cherry tomatoes, pomegranate and a zesty dressing

Grilled Corn Salad ⃁ 70.00

Fresh Sweet Corn with Avocado, citrus, herbs and caramelized nuts

Shrimp Kale Salad ⃁ 85.00

Grilled Shrimp with Kale, iceberg, guacamole, pomegranate and Caesar’s sauce

Lobster Kari - 4 pieces ⃁ 95.00

Spring rolls of Lobster with prawns, cream cheese and coriander–jalapeño dressing

Crispy Shrimp Tempura - 4 pieces ⃁ 65.00

Served with chili–yuzu mayo and a fresh squeeze of lemon

Tenderloin Pesto - 90 g ⃁ 85.00

Grilled Prime Angus tenderloin with creamy pesto, pine nuts, and fresh garden cress

Chicken Club Sandwich ⃁ 59.00

Chicken breast with turkey, lettuce, tomato and eggs served with french fries

Steak Sandwich ⃁ 59.00

Roasted Prime Angus with mushrooms, cheese on our homemade sourdough bread

Beef Sliders - 3 pieces ⃁ 55.00

Prime Angus mini burgers with baby gem lettuce, homemade sauce and swiss cheese

Chicken Sliders - 3 pieces ⃁ 55.00

Crispy fried chicken with Korean spicy sauce, baby gem lettuce and tomato

Penne Al Arrabiata ⃁ 75.00

Penne pasta with a fiery tomato sauce, green chili and parmesan aside

Rigatoni Pecorino ⃁ 95.00

Rigatoni pasta with a creamy Pecorino sauce, grilled mushrooms and fresh garden cress

Grilled Prime Angus Fillet -200 g ⃁ 170.00

Angus Steak with a hint of spicy marinade, beef sauce and grilled spring onions.

Spicy Lamb Cutlets - 200 g (4 pieces) ⃁ 190.00

Grilled lamb rack with roasted vegetables and tangy chili herb sauce

Roasted Yuzu Chicken - 150 g ⃁ 90.00

Marinated chicken supreme with a yuzu lemon sage sauce and micro herbs

Veal Milanese - 250 g ⃁ 195.00

Crispy breaded veal cutlet with spicy fig sauce and fresh lemon

Iftar Set Menu

Set Menu Iftar Beginnings Selection of Premium Saudi Dates with Qashta & Tahini Traditional Golden Luqaimat Soups (Choose One) Lentil…

Iftar Set Menu

Set Menu Iftar Beginnings Selection of Premium Saudi Dates with Qashta & Tahini Traditional Golden Luqaimat Soups (Choose One) Lentil…

Eggs Royale ⃁ 65.00

Poached eggs in a cream cheese croissant with smoked salmon, hollandaise sauce and side salad

Egs Florentine ⃁ 50.00

Poached egg on croissant with spinach, hollandaise sauce and side salad

Poached Egg Open Sandwich ⃁ 55.00

Poached egg on sourdough with fresh guacamole and side salad

Scrambled Eggs Croissant ⃁ 50.00

Scrambled eggs in a buttery cheddar croissant, served with side salad

Baked Camembert ⃁ 75.00

Baked Camembert with figs, walnuts, grapes, mixed bread, honey, and cranberries

Cheese Platter ⃁ 70.00

Goat, halloumi, Emmental, and Manchego cheese with grapes, walnuts, raisins, and mixed bread

Chicken Club Sandwich ⃁ 75.00

Chicken breast with turkey, lettuce, tomato and eggs served with french fries

Burrata Open Sandwich ⃁ 75.00

Burrata on sourdough with pistachio pesto, tomato, and frisée

Crispy Halloumi ⃁ 50.00

Halloumi on baguette with eggplant, tomato, dried figs, pesto, and butter

Burrata ⃁ 90.00

Fresh Burrata from Puglia Region with cherry tomatoes and delicate garden greens

Lentil Salad ⃁ 50.00

Brown Lentils, Feta cheese, peppers, cherry tomatoes, pomegranate and a zesty dressing

Grilled Corn Salad ⃁ 70.00

Fresh Sweet Corn with Avocado, citrus, herbs and caramelized nuts

Shrimp Kale Salad ⃁ 85.00

Grilled Shrimp with Kale, iceberg, guacamole, pomegranate and Caesar’s sauce

Lobster Kari - 4 pieces ⃁ 95.00

Spring rolls of Lobster with prawns, cream cheese and coriander–jalapeño dressing

Crispy Shrimp Tempura - 4 pieces ⃁ 65.00

Served with chili–yuzu mayo and a fresh squeeze of lemon

Tenderloin Pesto - 90 g ⃁ 85.00

Grilled Prime Angus tenderloin with creamy pesto, pine nuts, and fresh garden cress

Chicken Club Sandwich ⃁ 59.00

Chicken breast with turkey, lettuce, tomato and eggs served with french fries

Steak Sandwich ⃁ 59.00

Roasted Prime Angus with mushrooms, cheese on our homemade sourdough bread

Beef Sliders - 3 pieces ⃁ 55.00

Prime Angus mini burgers with baby gem lettuce, homemade sauce and swiss cheese

Chicken Sliders - 3 pieces ⃁ 55.00

Crispy fried chicken with Korean spicy sauce, baby gem lettuce and tomato

Penne Al Arrabiata ⃁ 75.00

Penne pasta with a fiery tomato sauce, green chili and parmesan aside

Rigatoni Pecorino ⃁ 95.00

Rigatoni pasta with a creamy Pecorino sauce, grilled mushrooms and fresh garden cress

Grilled Prime Angus Fillet -200 g ⃁ 170.00

Angus Steak with a hint of spicy marinade, beef sauce and grilled spring onions.

Spicy Lamb Cutlets - 200 g (4 pieces) ⃁ 190.00

Grilled lamb rack with roasted vegetables and tangy chili herb sauce

Roasted Yuzu Chicken - 150 g ⃁ 90.00

Marinated chicken supreme with a yuzu lemon sage sauce and micro herbs

Veal Milanese - 250 g ⃁ 195.00

Crispy breaded veal cutlet with spicy fig sauce and fresh lemon

Eggs Royale ⃁ 65.00

Poached eggs in a cream cheese croissant with smoked salmon, hollandaise sauce and side salad

Egs Florentine ⃁ 50.00

Poached egg on croissant with spinach, hollandaise sauce and side salad

Poached Egg Open Sandwich ⃁ 55.00

Poached egg on sourdough with fresh guacamole and side salad

Scrambled Eggs Croissant ⃁ 50.00

Scrambled eggs in a buttery cheddar croissant, served with side salad

Baked Camembert ⃁ 75.00

Baked Camembert with figs, walnuts, grapes, mixed bread, honey, and cranberries

Cheese Platter ⃁ 70.00

Goat, halloumi, Emmental, and Manchego cheese with grapes, walnuts, raisins, and mixed bread

Chicken Club Sandwich ⃁ 75.00

Chicken breast with turkey, lettuce, tomato and eggs served with french fries

Burrata Open Sandwich ⃁ 75.00

Burrata on sourdough with pistachio pesto, tomato, and frisée

Crispy Halloumi ⃁ 50.00

Halloumi on baguette with eggplant, tomato, dried figs, pesto, and butter

Lobster Kari - 4 pieces ⃁ 95.00

Spring rolls of Lobster with prawns, cream cheese and coriander–jalapeño dressing

Crispy Shrimp Tempura - 4 pieces ⃁ 65.00

Served with chili–yuzu mayo and a fresh squeeze of lemon

Tenderloin Pesto - 90 g ⃁ 85.00

Grilled Prime Angus tenderloin with creamy pesto, pine nuts, and fresh garden cress

Grilled Prime Angus Fillet -200 g ⃁ 170.00

Angus Steak with a hint of spicy marinade, beef sauce and grilled spring onions.

Spicy Lamb Cutlets - 200 g (4 pieces) ⃁ 190.00

Grilled lamb rack with roasted vegetables and tangy chili herb sauce

Roasted Yuzu Chicken - 150 g ⃁ 90.00

Marinated chicken supreme with a yuzu lemon sage sauce and micro herbs

Veal Milanese - 250 g ⃁ 195.00

Crispy breaded veal cutlet with spicy fig sauce and fresh lemon

Penne Al Arrabiata ⃁ 75.00

Penne pasta with a fiery tomato sauce, green chili and parmesan aside

Rigatoni Pecorino ⃁ 95.00

Rigatoni pasta with a creamy Pecorino sauce, grilled mushrooms and fresh garden cress

Burrata ⃁ 90.00

Fresh Burrata from Puglia Region with cherry tomatoes and delicate garden greens

Lentil Salad ⃁ 50.00

Brown Lentils, Feta cheese, peppers, cherry tomatoes, pomegranate and a zesty dressing

Grilled Corn Salad ⃁ 70.00

Fresh Sweet Corn with Avocado, citrus, herbs and caramelized nuts

Shrimp Kale Salad ⃁ 85.00

Grilled Shrimp with Kale, iceberg, guacamole, pomegranate and Caesar’s sauce

Chicken Club Sandwich ⃁ 59.00

Chicken breast with turkey, lettuce, tomato and eggs served with french fries

Steak Sandwich ⃁ 59.00

Roasted Prime Angus with mushrooms, cheese on our homemade sourdough bread

Beef Sliders - 3 pieces ⃁ 55.00

Prime Angus mini burgers with baby gem lettuce, homemade sauce and swiss cheese

Chicken Sliders - 3 pieces ⃁ 55.00

Crispy fried chicken with Korean spicy sauce, baby gem lettuce and tomato

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